Food Menus

Our winter and summer menus are listed below.

Autumn/Winter Menu

Monday
Lunch Chinese Sweet & Sour Chicken with Rice

Melon

High tea Carrot and Potato Waffles with Cucumber Batons
Tuesday
Lunch Spaghetti Bolognaise with Garlic Bread

Rice Pudding

High tea Pasta with Vegetable Sauce
Wednesday
Lunch Fish Pie and Broccoli

Trifle

High tea Ham and Cheese Sandwiches with Pepper Sticks
Thursday
Lunch Sausage, Mash and Beans

Banana Cake

High tea Sausage and Cheese Rolls with Carrot Batons
Friday
Lunch Beef Hotpot and Beetroot

Strawberry Mouse

High tea Vegetable Pizza made by Pre-School
Monday
Lunch Cheese and Potato Layer

Yoghurt

High tea Chicken and Cheese Sandwiches with Carrot Batons
Tuesday
Lunch Tuna Pasta Bake with Vegetables

Fruit Buns

High Tea Spaghetti and Toast
Wednesday
Lunch Chilli with Rice and Soft Tortilla Wrap

Bananas and Custard

High tea Noodles with Peas and Sweetcorn
Thursday
Lunch Roast Chicken, Roast Potatoes and Vegetables

Jelly

High tea Vegetable Pasta
Friday
Lunch Fish Fingers, Mash and Peas

Blueberry Cheesecake

Cheese on Toast with Cucumber Batons
Monday
Lunch Spanish Risotto with French Bread

Yoghurts

High Tea Sausage and Cheese Rolls with Carrots Batons
Tuesday
Lunch Shepherds Pie with Carrots and Peas

Banana Mouse

High tea Crumpets with Cucumber Batons
Wednesday
Lunch Macaroni Cheese, Peas and Sweetcorn

Jelly

High Tea Beans on Toast
Thursday
Lunch CHILDRENS CHOICE
High tea
Friday
Lunch Light Indian Curry with Rice and Naan Bread

Homemade Cake and Custard

High tea Ham and Cheese Sandwiches with Pepper Sticks

Summer Menu

Monday
Lunch Chicken Sweet and Sour with Rice

Yoghurts

High tea Pasta with Vegetable Sauce
Tuesday
Lunch Sausage, Mash and Peas and Gravy

Ice Cream

High tea Pancakes, Yoghurts and Raisins
Wednesday
Lunch Fish Pie and Broccoli
Banana Mouse
High tea Ham and Cheese Sandwiches with Pepper Sticks
Thursday
Lunch Spaghetti Bolognaise and Garlic Bread

Ginger Bread

High tea Sausage and Cheese Rolls with Carrot Batons
Friday
Lunch Plate Meat Pie served with New Potatoes and vegetables
Ice lolly
High tea Crackers, Cheese, Ham with Apples and Carrot Sticks
Monday
Lunch Cheese and Potato Layer

Ice Cream

High tea Cheese on Toast with Pepper Sticks
Tuesday
Lunch Tuna Pasta Bake with Peas and Sweetcorn

Mandarin and Orange Jelly

High tea Carrot and Potato Waffles served with Carrot Batons
Wednesday
Lunch Shepherds Pie Served with Mixed Vegetables

Bananas and Custard

High tea Spaghetti and Toast
Thursday
Lunch Macaroni Cheese, Peas and Sweetcorn

Fresh Melon

High tea Crumpets
Friday
Lunch CHILDRENS CHOICE
High tea
Monday
Lunch Spanish Risotto and Garlic Bread
Strawberry Mouse
High tea Sausage rolls
Tuesday
Lunch Fish Fingers served with New Potatoes and Vegetables
Banana Cake
High tea Cheese on Toast with Cucumber
Wednesday
Lunch Jacket Potato, Cheese and Beans

Strawberry Jelly

High tea Noodles with Peas and Sweetcorn
Thursday
Lunch Spaghetti Carbonara with French Bread
Homemade Cake
High tea Beans on Toast
Friday
Lunch Light Indian Curry with Rice & Naan Bread
Ice Cream Cones
High tea Chicken and Cheese Sandwiches with Pepper Sticks